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Classes: Management & Professional Growth: Food Service

Classes are for professionals in the food service industry.
 

 
 

Please click on the course title to see the full course description.

 


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Food Manager Recertification (Willmar)  XSE 1100  01  Location : Willmar Campus Building D (Customized Training) Location : 
  Willmar Campus Building D (Customized Training).

Start 04/27/15  Daily 3:30 PM - 7:30 PM (4/27/2015-4/27/2015)  Course Fee: $99.00  Instructor : Annette Derouin 
Food Manager Recertification (Willmar)  XSE 1100  02  Location : Willmar Campus Building D (Customized Training) Location : 
  Willmar Campus Building D (Customized Training).

Start 06/01/15  Daily 3:30 PM - 7:30 PM (6/1/2015-6/1/2015)  Course Fee: $99.00  Instructor : Annette Derouin 
Food Manager Recertification (Hutchinson)  HSE 1100  01  Location : Ridgewater College-Hutchinson Main Location : 
  Ridgewater College-Hutchinson Main.

Start 06/04/15  Daily 3:30 PM - 7:30 PM (6/4/2015-6/4/2015)  Course Fee: $99.00  Instructor : Annette Derouin 
Food Service Manager Certification (Willmar)  XSE 1098  01  Location : Willmar Campus Building D (Customized Training) Location : 
  Willmar Campus Building D (Customized Training).

Start 06/08/15  Daily 3:30 PM - 8:30 PM (6/8/2015-6/9/2015)  Course Fee: $209.00  Instructor : Annette Derouin    Please read: Fee includes book and exam.
Food Service Manager Certification (Hutchinson)  HSE 1098  01  Location : Ridgewater College-Hutchinson Main Location : 
  Ridgewater College-Hutchinson Main.

Start 06/15/15  Daily 3:30 PM - 8:30 PM (6/15/2015-6/16/2015)  Course Fee: $209.00  Instructor : Annette Derouin    Please read: Fee includes book and exam. Book will be ...More
   
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